This learner guide will assist the learner to develop the skills and knowledge required to manage product development strategically within tourism and hospitality organisations.
This SITXENV001A Participate in environmentally sustainable work practices – Learner Guide supports the development of environmentally sustainable skills and knowledge to be able to apply these to the work role and work practices. It targets all workers employed in tourism, hospitality and event organisations.
Learner resource - HLTWHS200A Participate WHS processes is a self paced resource to assist you to gain the knowledge and skills relevant to the unit of competency.
Learner guide- HLTWHS401A Contribute to WHS processes is a self paced resource to assist you to gain the knowledge and skills relevant to the unit of competency.
This learner guide assists learners to distinguish between analog and digital systems, describe number systems and predict the outputs of simple combinational circuits constructed using discrete logic gates.
MEM05039B Perform advanced geometric development – Conical is a trade level unit of competency in the MEM05 Metal and Engineering Training Package and available in Certificate III to Diploma - Advanced Trade qualifications. This learner resource aims to develop the knowledge and skills required to mark out conical shapes and intersections using advanced radial line development techniques. Typical applications include fabrications used for ventilation, ducting, air-conditioning and domestic conical components such as hoods, funnels, flues etc.
MEM05040 Perform advanced geometric development – Transitions is a trade level unit of competency in the MEM05, Metal and Engineering Training Package. This competency unit is available in Certificate III, IV and Diploma - Advanced Trade qualifications.
This learner guide provides the learner with skills in the area of discrete control and to introduce the requirements to be employed when installing Programmable Logic Controllers.
CHCNET301D Participate in networks is a paper based learner resource which describes the knowledge and skills required to participate in a network in order to gather information, forge links with other workers and services and to promote activities.
Learner Guide- SITHFAB204 - Prepare and serve espresso coffee supports the performance outcomes, skills and knowledge required to extract and serve espresso coffee beverages using commercial espresso machines.