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Focus on vocabulary
| Product code: | 30079 |
| ISBN: | 9781741382082 |
| Product Type: | Learner guide |
CLEARANCE SALE - Discontinued stock
Focus on vocabulary by Paul Nation and Peter Gu
EA100 Analogue electronics 1
| Product code: | 2767 |
| ISBN: | 9780734814371 |
| Product Type: | Learner guide |
This learner guide is to enable a learner to describe the specifications of operational amplifiers, with a view to design, analyse and select modern operational amplifier and analogue integrated circuits.
MEC069 Brazing
| Product code: | 2847 |
| ISBN: | 978-0-7348-2099-0 |
| Product Type: | Learner guide |
This learner guide provides the learner the knowledge and skills to select the correct brazing consumables and deposit capillary joints on ferrous and non-ferrous metals in accordance with nominal production weld quality.
CHCOSHC402A Develop and implement activities in outside school hours care
| Product code: | 3019 |
| ISBN: | 978-1-74236-109-3 |
| Product Type: | Learner guide |
This learner guide is a self paced resource to assist you to gain the knowledge and skills relevant to the unit of competency.
CHCOSHC403A Work effectively with children in outside school hours care
| Product code: | 3020 |
| ISBN: | 978-1-74236-108-6 |
| Product Type: | Learner guide |
This learner guide is a self paced resource to assist you to gain the knowledge and skills relevant to the unit of competency.
CHCORG202C Work with others
| Product code: | 3026 |
| ISBN: | 978-1-74236-112-3 |
| Product Type: | Learner guide |
This learner guide is a self paced resource to assist you to gain the knowledge and skills relevant to the unit of competency. It contains learning activities and other materials to enhance the learning process.
CHCORG201A Follow policies, procedures and programs of the organisation
| Product code: | 3028 |
| ISBN: | 978-1-74236-117-8 |
| Product Type: | Learner guide |
This learner guide is a self paced resource to assist you to gain the knowledge and skills relevant to the unit of competency.
SITSS00051 Food Safety Supervision Skill Set - Learner Guide (Black and White)
| Product code: | 40015_B |
| ISBN: | 978-1-74236-536-7 |
| Product Type: | Learner guide |
This Food Safety Learner Guide is for people working as a supervisor in the food service sector. It supports the development of food safety skills and knowledge and includes the content of the 2 units of competency of:
• SITXFSA001 Use hygienic practices for food safety
• SITXFSA002 Participate in safe food handling practices
• SITXFSA001 Use hygienic practices for food safety
• SITXFSA002 Participate in safe food handling practices
SITSS00051 Food Safety Supervision Skill Set - Learner Guide (Colour)
| Product code: | 40015_C |
| ISBN: | 978-1-74236-536-7 |
| Product Type: | Learner guide |
This Food Safety Learner Guide is for people working as a supervisor in the food service sector. It supports the development of food safety skills and knowledge and includes the content of the 2 units of competency of:
• SITXFSA001 Use hygienic practices for food safety
• SITXFSA002 Participate in safe food handling practices
• SITXFSA001 Use hygienic practices for food safety
• SITXFSA002 Participate in safe food handling practices
CHCFC512A Foster physical development in middle childhood
| Product code: | 5210 |
| ISBN: | 978-1-74236-204-5 |
| Product Type: | Learner guide |
This learner guide will provide you with the skills and knowledge to observe, plan and implement experiences to develop physical skills in school aged children.